Batch oven.

Satamax Antone

gardener

Posts: 3471

Location: Southern alps, on the French side of the french /italian border 5000ft elevation

194

posted 11 years ago

Number of slices to send:

Optional 'thank-you' note:

Send

This might intrest some

http://donkey32.proboards.com/thread/1028/batch-oven

God of procrastination https://www.youtube.com/watch?v=q1EoT9sedqY

Dale Hodgins

Posts: 9002

Location: Victoria British Columbia-Canada

709

posted 11 years ago

Number of slices to send:

Optional 'thank-you' note:

Send

They wasted the drippings. If that was a good home grown chicken, there should be a special place in hell for that.

It seems to have done a nice job.

Satamax Antone

gardener

Posts: 3471

Location: Southern alps, on the French side of the french /italian border 5000ft elevation

194

posted 11 years ago

Number of slices to send:

Optional 'thank-you' note:

Send

Dale, it was a good grown chicken.

Tho, it had been in the fridge a smidge long, hence the try. Taste perfect tho. But i definately need to find a tray to fit in there.

God of procrastination https://www.youtube.com/watch?v=q1EoT9sedqY