Hey everyone,
I have been a part of a community farm here in Berkeley, CA for the past 5 years and it is by far the best functioning example I have seen, but I still see the ways it doesn't work very well and the areas where it can improve. We are completely
volunteer run which in and of itself creates countless issues. People come into the farm with good intentions and plenty of
energy, but don't really know what they are doing, they harvest things way too early, till where they don't need to till, pull what they think are weeds when they are really a cover crop, etc. This is a problem because we don't have "staff" to manage them while they are working. There are only two of us who are full time and we also run a full nursery on site that we use to make money to pay the bills and because it is nice to
sell plants that people can grow themselves. We have always had an issue with the distribution of the things we grow as well. Scheduling a workforce to harvest what we have grown at the right time and getting that food to those that are in need is a big challenge and one that seldom goes off without a hitch. We end up having to harvest in the middle of the day when greens wilt as soon as they are picked and/or plants stay in the ground to long and they go to seed making them bitter and tough.
Now that you know a little about what I do I will get to my question. Are there any truly functioning examples of urban farms out there? If anyone has projects that they are a part of I would love to share pictures, stories, ideas, and solutions to problems with you. I really see the need to get together with others doing similar work to iron out the issues we are having so that we can really make things like this work because we all know that our cities need some help.
I will get around to uploading some pics after the holidays to show a better idea of what we are all about. Cheers
-EricTheRed-