Hi everyone. I've been working on setting up a permaculture style food forest in my SF backyard in the Ingleside district. I started volunteering on urban farms in the city three years ago to gain experience and finally got my own space last year, a dusty dirt lot that had cars rusting on it for decades. Since then I put wood chips down, started a
compost pile and sowed everything in April.
People warned me my area is too foggy and cold to grow much but I've been pleasantly surprised at what I've been able to get; kale, arugula, tree collards, radishes, squash, strawberries, all kinds of herbs, opuntia, potatoes, onions, carrots, celery, pepino dulce. I have a meyer lemon tree, kumquat tree and feijoa tree planted which so far have not produced. I'm zone 10b so it never freezes but also never gets that hot.
I'd love to connect with other locals for advice and seed and plant exchange.