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Three-Sisters Hugel Mounds

 
pollinator
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Location: Ohio River Valley, Zone 6b
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So, I'm creating a bit of a hybrid system for the standard Large Grains, Fabaceae, Cucurbitaceae, and King Stropharia guild.

I'm starting by digging holes in the lawn 1 ft deep, 2 ft wide, and 4.5 ft apart on centers in a loose grid over a large area. The soil and sod are set aside on a tarp. I'm filling the holes with woody debris, leaves, and topping the wood with year old manure that was digested by BSF. Then the dead sod goes on top of the wood and manure. The soil removed from the holes is being mixed with compost, lime, and other amendments, and is going to be piled up in low domes over the sod and will have the seeds sown directly into them, with a topping of partially decayed hay as erosion control. This fall, I hope to get the annual food production gardens fully mulched with wood chips, and that includes the spaces between mounds. All of the chips will be inoculated with King Stropharia mushrooms.

The large grains this year are Northstine Dent Corn and Sweet Corn. The legumes are bush beans and snap peas. The Cucurbitaceae are 8 kinds, and so many are started that there will be overflow. The simple turned mounds for the excess squashes and melons will be also inhabited by radishes to repel squash pests.
 
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Location: nova scotia
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did you take any pics of this set up? would love to see!
 
Ruth Jerome
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Location: Ohio River Valley, Zone 6b
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vv anderson wrote:did you take any pics of this set up? would love to see!



It didn't work out so I flattened the mounds and put a Ruth Stout bed there. The veg all got killed by disease. The corn got smut. I discovered that corn just doesn't work here. And the cucurbiticeae have to have rain protection. The mushrooms made no show of themselves, and the beans were all that grew reliably.

The original try was 2 years ago. I decided to give up on a 4 sisters guild.

I'm currently growing no grains. I just buy in organic wheat and I have a hammer mill for making flour.

My current lineup for veg is greens, beans, herbs, roots, and potatoes from seed.

I'm mainly focusing on the food forest though, my grandma is taking over the garden this coming spring.
 
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