Gray Simpson wrote:What are some examples of self-sufficient communities (whether intentional, or simply the right people in the right place at the right time) that have been formed within the past few decades and are succeeding? What are some that have fallen apart? Where can I read about them?
The only self-sufficiency community I have visited was in India:
Auroville. They are a large community of 1000 people, divided in individual projects of around 20-100 people across a wide area. Quite an interesting project.
They have a large degree of food self-sufficiency that nears 100% in a few of those subcommunities. They were growing their own grains, rice, pulses, fruits, vegetables and mushrooms.
In Europe I never met a self-sufficiency community, in terms of food. In think most don't really make the necessary effort to reach that. Small homesteads might be a different story, but I haven't discover one yet.
In North America, there is one homestead project,
Path to Freedom, that nears 75% of their own food self-sufficiency, but they do not grow their own rice nor grain, but they only have a very small urban area.
In Australia, the original permaculture farm from
Bill Mollisson was largely self-sufficiency.
Even more to my opinion was the
Fukuoka farm. Yes, 99% self-sufficiency, they were growing everything they ate, except soy souce and seaweed. Of course, Fukuoka was famous for its method of growing rice and grain.
And I am only speaking about food self-sufficiency, energy self-sufficiency is another matter.
I have heard about a couple of near 100% food and energy self-sufficiency projects in Hawaii.
Our projects:
in Portugal, sheltered terraces facing eastwards, high water table, uphill original forest of pines, oaks and chestnuts. 2000m2
in Iceland: converted flat lawn, compacted poor soil, cold, windy, humid climate, cold, short summer. 50m2