posted 13 years ago
Actually the Turken is an heirloom breed from Transylvania - Maybe they were bred with exposed necks to attract Vampires away from humans. I understand that they are a prefered breed in the French slow growLabel Rouge Program . The taste is supposedly superior. I am going to try some in tractors this year. They have longer legs and long narrow breasts , skin is thin and crispy according to what I have read.
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