I always had trouble getting sweet potato slips started early enough. A couple years ago I discovered that it can work better to use sweet potatoes that are a little over a year old to produce slips. The variety that I have is random from the grocery store. I store them in a dry, fairly dark, heated basement. They are only good enough to eat until early the first spring, but they will still have shoots the next year.
Thanks Ken - as I live in cool climate Australia, I too struggle to get them going in time for our short growing season. I'll try planning a year ahead this time and purchase some ready for propagating when they are a year or so old.
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montana community seeking 20 people who are gardeners or want to be gardeners