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Webinar: What Your Food Ate: How to Heal Our Land and Reclaim Our Health

 
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I just got an interesting email...
ABC Herbs link about the webinar
A piece of what is on the link:

For What Your Food Ate, Montgomery and Biklé selected 10 paired farms across the US, a conventional farm compared with a regenerative farm in the same region growing the same crop in the same year. They measured soil health and conducted microbial tests in the soil and then compared the ratios of minerals, vitamins, and phytochemicals. We will talk about the research and what they found, and about the implications for agriculture in general and for growing botanicals in particular.



Sounds like a very interesting webinar, and a book that is coming out soon.

 
Pearl Sutton
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I sent this to someone who is very excited about taking this class. Personally, I'm probably going to get the book, more my style.
Looks interesting!
 
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That sounds like a fantastic book. For a long time I've been in the camp that Canadians have a "lack of nutrition" not a "lack of food" or even a "eating the wrong foods" problem. If these guys are genuinely doing the research to show how healthy soil leads to more nutritious veggies/fruit and that it isn't just that plant breeders have focused on "bigger and easier to ship", that's important info to spread!

Webinars aren't the easiest for me at any time, but particularly spring, so we'll have to see if it might work. I'd be happy to do a book review if the publisher is interested.
 
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