I grew elecampane for its
medicinal value, as a food source for pollinators and seed-eating birds (I've watched juncos and wrens visit the seed-heads), and as a bio-accumulator, much like comfrey. I like to make cough drops and tinctures from the big, thick
roots, usually along with marsh mallow, echinaceae, and astragalus. It's a wonderful herb for upper respiratory infections, boosts the immune system, and has shown to be effective against antibiotic-resistant infectious diseases such as mrsa in scientific studies. Elecampane is also a very striking, handsome ornamental plant. In my garden it grows to around 7' tall, with huge ovate leaves that have a whitish fuzzy bloom on the underside, and produces masses of 3-4" wide shaggy yellow flowers that
bees and butterflies love. It likes partial shade and is a good companion plant for fruit
trees.