Betty Garnett wrote:So the bacteria is harmless to humans if consumed via the milk? It can just cause mastitis sometimes. Is this correct?
Also, how many hours is best to keep the kids away and for how long until you separate them completely?
I
should add that I discard the first couple of squirts to clear the orifice, so the milk going into the milk pail is clean. Problems with milk tend to be more related to less than sparkling clean buckets and straining equipment.
Mastitis does happen, so I can't say there's a guarantee it won't. It can be caused by bacteria, injury, or stress. Some goats are more prone to it than others. Personally, if I had a goat with chronic udder problems, I wouldn't breed or keep her. I only keep goats that have natural resistance and resilience.
Kids can be separated for the night once they're eating grain and
hay. Some people say 2 weeks old, but I like to wait until they are 3 weeks. I usually put them in a pen in the late evening. Once they learn they will get a special serving of grain, they go willingly. I turn them out after morning milking. So, for me, it's probably about 10 hours at the longest. As soon as they are let in with their moms, they want their milk! The moms are totally in control of the milk and will reserve some for her kids.
I separate the little bucks when they start to get too rambunctious! A lot of people say it's okay to wean at 2 months old, but I find I have fewer problems and healthier kids if they get at least 10 to 12 weeks of mama's milk. I don't separate the little does, and their mothers will naturally wean them between 4 and 6 months (usually). She actually starts regulating their milk intake when they are only a couple of weeks old, gradually decreasing how long and how often she lets them nurse.