Lost liquid during canning

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posted 1 year ago

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I pressure canned some mushrooms and when they were done they had lost some of the liquid in the jars. Now the jars are 3/4 full of liquid with mushrooms up to the top ( 1in head) So is this a problem? Would hate to have to recan them and there sealed up fine.

Pearl Sutton

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posted 1 year ago

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As long as they are sealed well, this batch is OK.
We have all had this happen before, here's a thread on it that might help you figure out what went wrong :D

Weird thing that happened when canning green beans, are they still edible?

:D

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Nick Mick

Posts: 108

posted 1 year ago

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Pearl Sutton wrote:As long as they are sealed well, this batch is OK.
We have all had this happen before, here's a thread on it that might help you figure out what went wrong :D

Weird thing that happened when canning green beans, are they still edible?

:D

thanks for the info

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