posted 1 year ago
When I was a kid, my father would bank the fire in a chick brooder stove with the biggest lumps of coal that would fit through the door. This kept the chicks warm all night but was slow burning so it wasn't a major fire hazard. That dry, warm heat was amazing (spiced with the peep-peep-peep of fuzzy chicks -- good memories)!
That would have worked well in a greenhouse as well. I imagine a charcoal barrel heater would also. It would need to have a larger volume given the lower BTU value of the fuel, and a system to ensure the air flow wasn't choked off by the charcoal fines and ash.
The problem with wood charcoal is that a lot of the heat value has already been lost in process of making it. (That's why adding mass is a hot topic here.)
A possible experiment: I've noticed partially burned wood chunks that have been completely cooled, with a layer of char on the outside and what I assume is a partially torrified wood core, burn much slower than regular firewood -- even in a regular fire. I wonder if that might be a reasonably efficient homemade fuel for banking a greenhouse burner. This fuel could be deliberately made as part of a biochar burn, cooled and stored.