• Post Reply Bookmark Topic Watch Topic
  • New Topic
permaculture forums growies critters building homesteading energy monies kitchen purity ungarbage community wilderness fiber arts art permaculture artisans regional education skip experiences global resources cider press projects digital market permies.com pie forums private forums all forums
this forum made possible by our volunteer staff, including ...
master stewards:
  • Devaka Cooray
  • Carla Burke
  • John F Dean
  • Nancy Reading
  • Timothy Norton
  • r ranson
stewards:
  • Jay Angler
  • Pearl Sutton
  • paul wheaton
master gardeners:
  • Christopher Weeks
  • M Ljin
gardeners:
  • thomas rubino
  • Eino Kenttä
  • Jeremy VanGelder

Cast Iron Virgin - Update

 
Posts: 676
235
  • Likes 11
  • Mark post as helpful
  • send pies
    Number of slices to send:
    Optional 'thank-you' note:
  • Quote
  • Report post to moderator
My new pot is now well seasoned.  Cooked soup/navy beans, with some ham hock last night.  It was excellent, maybe edging up to outstanding, still not as good as my late mothers, but close, I'm pleased with the results.

Now if I could match or get close to her corn bread!!!

Peace

 
Steward of piddlers
Posts: 6796
Location: Upstate New York, Zone 5b, 43 inch Avg. Rainfall
3484
monies home care dog fungi trees chicken food preservation cooking building composting homestead
  • Likes 3
  • Mark post as helpful
  • send pies
    Number of slices to send:
    Optional 'thank-you' note:
  • Quote
  • Report post to moderator
Glad to hear the success!

My grandmother used to make a navy bean soup that I'm blessed that my fiancé can make a great rendition of. I think I might even have some hocks in the freezer to make a new batch.

 
... and then the monkey grabbed this tiny ad!
Learn Permaculture through a little hard work
https://wheaton-labs.com/bootcamp
reply
    Bookmark Topic Watch Topic
  • New Topic