posted 10 hours ago
I work for a Co-op, so I get a pretty good price on organic alfalfa pellets. For the most part I use them when I'm filling a new hugel beet raised bed. My thinking was the wood will rob nitrogen, so give it extra so the plants don't suffer. This has worked very well for me. I don't know if I right or wrong, just that I have healthy productive plants.
I usually fertilize two times a year. I sprinkle a mix of what I have before spring and fall planting. Sometimes if I don't have other nitrogen source, I will add some alfalfa pellets to the mix. Again I keep doing it because of the healthy productive plants. Not to say I don't have a non productive plant now and then, or that nothing ever goes wrong, because of course I do.
Yesterday a long time gardener/pro told me to get old alfalfa from someone and mulch around my fruit trees, not only will it help with water retention, but it's a super at suppressing weeds. He said farmers can't even grow it in the same place for more than 3 years in a row because nothing will grow. I was going to do just that, happy to have a great mulch.
Then I started to think about all the time I put alfalfa in my raised bed.
My question is have I slowly been poisoning my veggie beds?
“We can complain because rose bushes have thorns, or rejoice because thorn bushes have roses.” — Abraham Lincoln