Anne Miller wrote:
I am wondering do you feel that this fungus is in your part of the world?
If you get it started how will you keep it from taking over your whole property
I found some research articles which confirmed it was definitely in my state and affecting the cereal crops. I use oat hay for mulching, which has rye in it. Oats are resistant, but rye can carry the fungus. So it might be in my yard already, would just need to create the right conditions for it.
I will not be able to prevent it from taking over, that is a losing battle. Which is why I need to ask about it haha. Nothing else growing except for this couch grass, wild oats, various weeds of different kinds. I pretty much planted everything I had, watered it, and watched the grass just grow instead.
UPDATE: Yeah I found out its a bad idea. Seemed a bit too good to be true. It will affect other crops, or so Mt sources say. It's best not tempt fate haha