posted 5 hours ago
Hi I am exploring the idea of preserving as much of my garden produce with a dehydrator (DIY solar or bought commercial TBD) but I am a little concerned that I wont like the dried food. No point in drying it if I wont eat it.
I'd love peoples feed back on A) cook books featuring dehydrated foods and B) which food staples dry well and taste good when cooked.
My garden staples are tomatoes (OK I know those taste awesome when dried, esp cherries) but what about turnip, beets, squash and potatoes?
Do you have any personal recipes to share?
Many thanks.
Do, there is no try --- Yoda
No one is interested in something you didn't do--- Gord Downie