• Post Reply Bookmark Topic Watch Topic
  • New Topic
permaculture forums growies critters building homesteading energy monies kitchen purity ungarbage community wilderness fiber arts art permaculture artisans regional education skip experiences global resources cider press projects digital market permies.com pie forums private forums all forums
this forum made possible by our volunteer staff, including ...
master stewards:
  • Carla Burke
  • Nancy Reading
  • John F Dean
  • paul wheaton
  • r ranson
  • Timothy Norton
  • Jay Angler
stewards:
  • Andrés Bernal
  • Pearl Sutton
  • Anne Miller
master gardeners:
  • Christopher Weeks
gardeners:
  • M Ljin
  • Jeremy VanGelder
  • thomas rubino

Saving cucumber seeds

 
pollinator
Posts: 1191
Location: Nevada, Mo 64772
123
  • Mark post as helpful
  • send pies
    Number of slices to send:
    Optional 'thank-you' note:
  • Quote
  • Report post to moderator
I’m attempting to save cucumber seeds for the first time. I scooped the seeds out of over ripe cukes and added water 2-3 days ago. They got really sticky. I rinsed and drained today. Does stinky mean they’ve spoiled?  How soon can I do a germination test? Do they need to age a while first?

They’re Chicago Pickling, and probably the best I’ve grown. They resisted getting bitter in the heat and drought and tasted great.
 
author & steward
Posts: 7395
Location: Cache Valley, zone 4b, Irrigated, 9" rain in badlands.
3598
  • Likes 1
  • Mark post as helpful
  • send pies
    Number of slices to send:
    Optional 'thank-you' note:
  • Quote
  • Report post to moderator
Ken: Good job, and good technique. Test them whenever you like...

If the gel coat has detached from the seed, then I consider them to be finished fermenting, whether that happens in a few days, or a few weeks. In hot weather, it's closer to a couple days, in cold weather, it might take weeks.

 
Your opinion of me doesn’t define who I am --tiny ad
Rocket Mass Heater Resources Wiki
https://permies.com/w/rmh-resources
reply
    Bookmark Topic Watch Topic
  • New Topic