posted 5 years ago
My guess would be ease of location and picking.
I haven't foraged slug yet, but I find the concept intriguing. I was introduced to escargots at a young age, both in the shell drowned in garlic butter, and in tiny brioche pastries, again with lots of garlic butter. If I ended up in a situation where they were plentiful, I would certainly turn that plague of greenery-eating freeloaders into delicious garlicky goodness.
-CK
A human being should be able to change a diaper, plan an invasion, butcher a hog, conn a ship, design a building, write a sonnet, balance accounts, build a wall, set a bone, comfort the dying, take orders, give orders, cooperate, act alone, solve equations, analyze a new problem, pitch manure, program a computer, cook a tasty meal, fight efficiently, die gallantly. Specialization is for insects.
-Robert A. Heinlein