posted 5 years ago
Hey everyone I'm new here. I've got a ton of perennials in ground and I'm planning out next year's grow list. Does anyone know a seed/seedling source for the following:
Reichardia picroides (French Scorzonera is one of the common names, but they are not related)
Clinopodium glabellum (Glade Savory)
Blephilia subnuda (Cumberland Pagoda Plant)
Apios priceana (Price's Potatobean)
Lilium grayi (Gray's Lily)
Silene ovata (Blue Ridge Catchfly)
Torreya taxifolia (Florida Nutmeg aka Stinking Yew)
Rhexia parviflora (White Meadowbeauty)
Crataegus harbisonii (Nashville Hawthorn)
Campanula versicolor (Various-colored Bellflower)
So far I have the following growing:
Tree collards, Appalachian bee balm, Sea orache, Musk mallow, Pondberry (southern spicebush), Clementines, Persimmons (Saijo, Hachiya, Prok), Blue Giant Hyssop, Pitcher Sage (remains to be seen about edibility), Schisandra, Muscadine, Black raspberry, Red Raspberry, Black Currant, Chicory, Asparagus, Walking onion, Rose of Sharon, and Yarrow.
I might have Scootberry, Stingless nettle, and Udo if I'm lucky.
Other plants on my "to grow" list I HAVE sources for: Yampah, Banana Yucca, Chilean Guava, Good-King-Henry, Japanese Honewort, King's Spear, Turkish Rocket, Sea Kale, French Scorzonera, Winter Savory, Black Salsify, Shiso, Hercules' Club, Shepherd's Purse, Daylily, and Camas.
I only have 1/3 an acre. Would you guys recommend crossing any of the listed items off my list as unpalatable? Are there some on my "to grow" list you would put as "preferred?"
Thanks!