Eric Hanson wrote:Joshua, I apologize for taking so long to get to this post. I can’t remember why I didn’t respond when it first appeared months ago.
First, let say that I love this idea. Also I am an avid fan—some would say fanatical—of growing mushrooms directly adjacent to garden crops. Personally I use Wine Caps, but you might also consider oyster mushrooms as well. Either will ravenously obliterate the wood and leave behind wonderful garden bedding.
It is early in the morning and I have not had my coffee yet but I wholeheartedly endorse your plan. I know you have questions, please fire away with them and I will try to answer them when the cobwebs clear.
BTW, I only grow in homemade mushroom compost and the results are staggering! I can’t think of a better growth medium than mushroom compost.
Eric
Let me know what your thoughts are. I live in a place where its really hot sometimes, and really cold at other times, and it seems like this type of greenhouse can really add to growing yields all around, mushrooms need certain temperatures, so giving them a place like this might help a lot. Tell me about how you use your mushroom compost. Do you use existing compost to continuously propagate or do you need to keep adding more spawn?