I seem to have lost my Better Homes and Gardens cook book. Dang. No, I did not give this one away!!!
From Amazon
In the edition I purchased in 1986 there were instructions for canning cantalope in a light sugar syrup. Does anyone have these instructions?
Google did find me two yummy sounding jams.
salted cantaloupe jam and there is another one using ginger in it. Hmmm...