posted 1 year ago
Your first point is clearly true. Wood on growing trees does store carbon. However, it appears to me that it's only considerably more efficient if you fail to account for the time that we spend in creating the biochar. Wood can be cut quite quickly, making lots of mass available in a short time. If it's green, you only have to leave it there, involving no work. Gathering leaves and making them into biochar would take an enormous amount of time that can't be used for other more useful activities.
I live in an area where trees grow very quickly. There is an excess of trees, from a human civilization standpoint. Trees get in the way, the limbs fall off, and the wrong trees are growing in the wrong places. People are always cutting trees and asking for them to be cut and hauled away. The Native Americans who lived before the colonists burned the Willamette Valley floor every year. Some speculation has been offered over whether they knew that they were improving the soil through a biochar/terra preta like process.
Where I live, the trees are going to be cut anyway. I think of them as part of the natural growth process. Trees grow, they die, they give off carbon dioxide. We are breaking that cycle. When we make biochar out of the wood, it doesn't turn into carbon dioxide. It mixes with the soil and creates hotels for microbes, improving the soil and sequestering carbon for hundreds of thousands of years.
I do think that there are places where biochar is optimally made out of corn husks, sugar canes, bamboo and other organic materials that grow naturally there, but here wood is a great option.
John S
PDX OR