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Canning Fish

 
Rebecca Dane
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Location: Missoula Montana
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posted 15 years ago
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There is an interesting article about canning fish in the July/Aug 2010 issue # 107 for Backhome Magazine.    If anyone out there has any advise or comments on canning fish, I would greatly appreciate hearing them. 

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Brice Moss
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posted 15 years ago
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use wide mouth pints otherwise its near impossible to get outa the can after cooking.
gma used to can trout near every time we brought some home we never had to buy tuna
 
Leigh Tate
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posted 3 years ago
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The link Rebecca referred to doesn't work any more, so here's a video on canning fish for anyone interested.

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Mercy Pergande
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From a more recent Backwoods Magazine: https://www.backwoodshome.com/canning-steelhead-and-tuna/







"How fleeting are all human passions compared with the massive continuity of ducks.“ — Dorothy L. Sayers

 
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