Pip Magazine is a quarterly permaculture magazine published in Australia with a global reach. The aim of Pip Magazine is to share ideas, information and inspiration about living more sustainably using permaculture principles. A visually beautiful publication, the gorgeous illustrations and photography inspire people to pick up a copy, and while flicking through it will find something that inspires them to make positive changes in their lives.
Pip magazine offers practical, clear and accessible advice; you don’t need to have extensive knowledge about permaculture or sustainability to get something out of it. But it is also relevant to those who are already living a sustainable life and want more ideas and inspiration. Articles encompass no-waste living, growing food, making compost, foraging, seed saving, preserving, fermenting, beekeeping, keeping chickens, green building, repair, DIY, crafting, recipes and much more.
In this issue you will read about:
Building a Berry Patch
For the Record: A Garden Diary can Increase your Knowledge and Maximise your Yield
In Flames: The Tassie Chef Cooking with the Coals, Smoke and Flames of a Fire
Using Preserves
Moving with the Times
Dreamtime Stories
Harvest High: The Physical and Mental Health Benefits of Growing your Own Food
Worms at Work
The Dromedary Solution
Homegrown Ink: How to Make your Own Ink, Dye and Colour from the Natural World
Feedbag Totes: Giving Those Bright-coloured Feed and Grain Bags a Very Useful Second Life
PDF download available instantly after purchase.
100 pages.
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