In an attempt to follow the advice of not naming livestock you intend on harvesting, I identify the quail by designation only. B1 was the first chick hatched from Batch B. He is differentiated by being the only all brown chick. He was also the first to discover how to drink
water and peck at food. The others then learned from watching B1. My children failed to follow the above advice and have named him/her ‘Ari’. The majority of the birds are all indistinguishable brown with black stripes. Two of them are solid yellow, they are both named ‘Sunshine’.
I crush the pelletized food down to crumb sized so can be more easily consumed by the tiny chicks. I crush them by hand in small batches. This is a bad idea and I suggest you use a blender or grinder of some kind.
The water system is an upside-down water bottle glued to a small dish. Holes were drilled
Into the cap which fills the dish. To teach them how to drink I placed pebbles in the dish to attract their attention. When pecking at the pebbles they discover their source of drinking water.
The sixteenth hatched egg (B16, but fourteenth living quail) hatched after all the others had been removed from the incubator. As a result he was alone for the first several hours of life. When alone, he stands tall, lifts his head up high, and chirps loudly as if searching for a hen or other chicks. However, when placed with the other quail chicks he immediately begins to chase them and peck their feet and bite at their feathers and eyes.
Appearing to react to this behavior, the other quail in the flock began to become more aggressive with each other, pecking and biting each other. B16 is currently quarantined back in the incubator with food and water. With B16 removed, the others go back to normal flock behavior. B16 will have to learn to eat and drink on its own. If behavior does not improve I may offer him up on CL; however, I worry a chick so young may not survive a transition while still so susceptible to temperature changes. B16 may have to be culled for the good of the group.