• Post Reply Bookmark Topic Watch Topic
  • New Topic
permaculture forums growies critters building homesteading energy monies kitchen purity ungarbage community wilderness fiber arts art permaculture artisans regional education skip experiences global resources cider press projects digital market permies.com pie forums private forums all forums
this forum made possible by our volunteer staff, including ...
master stewards:
  • Carla Burke
  • Nancy Reading
  • John F Dean
  • r ransom
  • Jay Angler
  • Timothy Norton
stewards:
  • paul wheaton
  • Pearl Sutton
  • Tereza Okava
master gardeners:
  • Christopher Weeks
  • M Ljin
gardeners:
  • thomas rubino
  • Jeremy VanGelder
  • Megan Palmer

Small scale biochar in a can

 
master gardener
Posts: 2136
Location: Zone 5
1167
ancestral skills forest garden foraging composting toilet fiber arts bike medical herbs seed writing ungarbage
  • Likes 11
  • Mark post as helpful
  • send pies
    Number of slices to send:
    Optional 'thank-you' note:
  • Quote
  • Report post to moderator
I just took some pictures of a process I have been using to make small scale, high quality (I think?) biochar from some willow wood shavings:

I think I saw this from David The Good originally. He mentioned he learned it from someone else though—I’ll have to go get the video.

I like that this uses no extra energy than for heating and very little extra effort.
IMG_0065.jpeg
A can
A can
IMG_0067.jpeg
Filled up
Filled up
IMG_0069.jpeg
Covered up
Covered up
IMG_0070.jpeg
Flipped over & fire built over
Flipped over & fire built over
IMG_0072.jpeg
Shavings,
Shavings, still glowing but I subsequently quenched & inoculated
 
M Ljin
master gardener
Posts: 2136
Location: Zone 5
1167
ancestral skills forest garden foraging composting toilet fiber arts bike medical herbs seed writing ungarbage
  • Likes 9
  • Mark post as helpful
  • send pies
    Number of slices to send:
    Optional 'thank-you' note:
  • Quote
  • Report post to moderator
I had previously been getting coals out and quenching them in water, but I didn’t think the quality of biochar was as good—very hard and rigid, which makes me think not so porous. Willow is also a softer wood so that may help.

The biochar makes a very musical, clinky sound which as far as I remember indicates a high quality.

This is the video where I saw something like the technique. I haven’t seen it in a while so maybe it’s a bit different:
 
M Ljin
master gardener
Posts: 2136
Location: Zone 5
1167
ancestral skills forest garden foraging composting toilet fiber arts bike medical herbs seed writing ungarbage
  • Likes 8
  • Mark post as helpful
  • send pies
    Number of slices to send:
    Optional 'thank-you' note:
  • Quote
  • Report post to moderator
Today’s second batch!

It looks like a lot but is just a cup or so—I poured it out onto other biochar and after taking the picture mixed it in for soaking.

It should eventually add up to a lot—it’s already a substantial (though not gigantic) quantity that’s collected in the bowl.
IMG_0075.jpeg
Second batch of can-fired charcoal
Second batch of can-fired charcoal
 
Posts: 88
Location: Rhode Island, USA
34
  • Likes 8
  • Mark post as helpful
  • send pies
    Number of slices to send:
    Optional 'thank-you' note:
  • Quote
  • Report post to moderator
I think the original video that David refers to is on the "Live On What You Grow" Youtube channel. The two crimped cans.

I've also had had good luck in a fire pit or wood stove making biochar with metal paint cans (with a few holes poked in them) or hotel pans.
 
gardener
Posts: 4549
745
7
forest garden fungi trees food preservation bike medical herbs
  • Likes 6
  • Mark post as helpful
  • send pies
    Number of slices to send:
    Optional 'thank-you' note:
  • Quote
  • Report post to moderator
This is a nice way of adding a method of creating biochar. Some people may end up with 2 or 3 different methods that they use at the same time. Many of us can't use some methods for one reason or another, so I think this is a positive addition.

John S
PDX OR
 
Mike Farmer
Posts: 88
Location: Rhode Island, USA
34
  • Likes 7
  • Mark post as helpful
  • send pies
    Number of slices to send:
    Optional 'thank-you' note:
  • Quote
  • Report post to moderator
Yes, lots of methods is the way.

Making lots of biochar is better than making a little biochar, but making a little biochar is better than making none.

Making a little biochar every day doing something you do anyway (like running a wood stove) is great!
 
I agree. Here's the link: http://stoves2.com
reply
    Bookmark Topic Watch Topic
  • New Topic