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Hare preparation

 
Mandy Launchbury-Rainey
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Location: Galicia, Spain zone 9a
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posted 6 years ago
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This guy is an excellent butcher, passionate about game and is in the process of writing a series of books about butchery of game. His recipes are excellent.

To lead a tranquil life, mind your own business and work with your hands.

 
Terri Pine
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posted 6 years ago
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I'm glad I'm not the only one who tears the meat a little while skinning.
 
They weren't very bright, but they were very, very big. Ad contrast:
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