I checked further up and I posted some of the beans way up there awhile back. I believe I mixed the possible F1s and F2s together. But yeah.
I've also purchased some other stuff since I got excited.
Strophostyles helvola - from The Experimental Farm Network. Woolly Bean Breeders Mix.
"These seeds all come from coastal areas from Brigantine, New Jersey south to Cape Charles, Virginia."
Strophostyles helvola - Hayefield, Bucks County PA Ecotype.
Strophostyles helvola - Trailing Wild Bean, Prarie Moon Nursery
Strophostyles leiosperma - Small Wild Bean, Prarie Moon Nursery
Alma's PA Dutch Purple Burgundy Hayefield, same source as my original seed.
Phaseolus polystachios - Wild Kidney Bean, Prarie Moon Nursery. I call these Thicket Beans.
Peruvian Cow Print Lima, Phaseolus lunatus
Paul's Jungle Lima Bean, Phaseolus lunatus
Deep Maroon and White Lima (Possibly Christmas Bean or a related bean), Phaseolus lunatus.
The limas are from Brian Laufer / Raindanceseeds.
I'm simply putting site names for reference, as mentioned before.
I'm aware that the Experimental Farm Network and Oikos were selling some Phaseolus polystachios accessions at some point.
I'm also aware that P. polystachios and P. lunatus are closely related.
If I'm crossing Runners, Common beans and Limas - it's probable that I'm going to be selecting for open flowers. Well, open flowers / self incompatibility, large red bicolor flowers, heat tolerance, insect tolerance.
You know, stuff like that.
Anyways, it's probable that my chances of P. polystachios crossing with Limas would go up if I have Limas crossed into an open flowered hybrid between Common beans and Runners.
I'm well aware that Limas were domesticated multiple times in different areas. Just like some other Phaseolus species.
There are true annual limas as well as perennials that simply die in temperate locations, even Florida.
Limas are simply tropical, very tropical to the point that they won't tolerate some lows for extended periods of time.
Peruvian Cow Print Lima is probably a perennial type. It's from Amazonian markets. And according to the description, it can reach up to 50ft.
If I have an interspecific Lima, I would really like to get different accessions and whatnot.
More accessions means more of a chance of genes to mix with different species and hopefully give me more bizarre plants - possibly ones that can accept P. polystachios pollen.
I don't know if I can stress enough of how much I want P. polystachios hybrids.
We all grow beans from the tropics or from Mexico, legumes. Ones adapted for dry areas or tropics.
They've been worked on a lot. But, nature has also presented us with a variable species that's found all across the United States, from a temperate climate and different zones, other sorts of climates. And it has resistances to our climates and there's probably an ecotype in everyone's state or just about every state.
They're hard to find as they were wiped out in a lot of areas appearently due to deforestation. They're called Thicket Beans for a reason. And colonists weren't a fan of vines.
Regardless. Thicket Beans are very cool. On Oikos there's some mention that they think the beans are fine without hybridization.
Me? Who here wants to spend a few thousand years slowly selecting for larger beans (maybe decades or hundreds, but you get the point), disease resistances, cool seed coats and beans that are worth more in markets than common beans.
Actually, you could probably
sell these beans for less in markets than regular beans if you crossed them and got domestic sized beans, just because they're less labor intensive with planting them, then letting them grow for three years and planting more afterwards. Selling for less means more people would probably buy your crop.
Runner Beans are perennials zones 7+.
I'd rather not have a perennial bean that has no adaptations for a temperate climate.
I mean its cool sure. But, it will be very short lived and probably unhealthy. Zone pushing Scarlet Runners - sure they're hardy to Zone 7 and I'm in Zone 8b. But, they don't like humidity nor high heat.
Common beans are always going to be inferior to limas here as well.
I feel like trying to make a common x runner hybrid that can handle things here and be a perennial would be a waste of time. Selecting for an annual type would be better and less likely to give me issues down the road. Just gives me a bad feeling that I'll end up with a disease vector that doesn't do well.
Phaseolus polystachios, is very hardy and well adapted to these climates. And it's already a perennial in these climates.
Root structures are nuanced towards certain temperate, mountain ranges, tropical, bogs - that sorta stuff.
When people think of root structures and perennial plants they usually just want something that will survive in certain zones. I've been researching a lot of different species root structures and they're effected by stuff above ground temperatures and other factors.
Some pests also prefer certain climates. Where these things are normally perennial - those pests aren't prevalent. Just some examples.
Nematodes for example.
Just a lot of stuff that makes me think.
I'm not meaning to discount anyone trying to make common x runner beans with perennial roots here.
It's also a fact that P. polystachios is perennial in lower zones and all across the U.S. which would be a lot nicer too.
I did a lot of research and figured that I could probably make a zone 7 hardy interspecific tomato. I'm also 90% sure that it would become weedy and be an unhealthy disease vector at some point because it's only adapted to be cold hardy. It may straighten out at some point or become weedy and die off completely.
Simply making things cold hardy isn't near enough. And I would rather not press things out that would become issues.
Strophostyles species are also very cool and closely related to Phaseolus. The Experimental Farm Network happens to have a Breeders Mix. Hayefield where I went to get another packet of Alma's PA Dutch had a PA Ecotype, The Experimental Farm Network was focusing on beach / coastal populations of the species.
Prairie Moon could have another non coastal type, they don't list where their seed is from.
So yeah. I also read that the other species that I bought from them doesn't seem to cross with S. helvola in the wild, at least the ones in their study didn't.
The P. polystachios and Strophostyles species both have temperate adaptations. One actually should get a film of sorts on the seed that helps prevent mold and fuzz on the beans.
Even if what I have is a Succotash x Runner, I would still be happy.
I'm likely to get a Lima x something at some point anyway.
I'm not forgetting about tepary beans either.
I may or may not purchase wild accessions from Native seed search next year.
Tepary beans are immune to a disease that they can infect other species with.
The disease only presents itself on other species when they're grown in certain climates.
I will select for that immunity if I'm able to here and if I'm able to screen for it / get tepary crosses.
Joseph has a nice diverse tepary mix that he helped make.
I'd also get wilds from Prarie Moon - there's an undomesticated subspecies.
One wild type is from the highlands, another is from the lowlands.
One is fine without water, the other can't handle droughts. One grows up like a tall pole, the other grows lower to the ground.
Because of the differences, they're both considered to be subspecies different from the cultivated type.
There are also other wild Phaseolus species.
If anyone has seed for the type that's supposedly ground up and has a
coffee taste or whatever it was, I'd be interested in that.
It's closely related to tepary beans and that's what I remember of it.
Anyways, future posts may go elsewhere on permies, beans at least.