Scott Roy wrote:We routinely take a chicken and fry it up or roast it on a Sunday, fresh and great tasting! I've stopped buying chicken from the store during months where I don't have any,
Scott Roy wrote:Still, you have me thinking now; maybe I should get some more young ones at the very end of summer...
Scott Roy wrote:I may try that this year!
The run is certainly long enough to separate a few stragglers... maybe some straight up meat birds. I'd have to have a coop for those though...
Thanks for the great ideas!
I've never had to incorporate new chicks to a flock, any tips? I'v e seen the later birds going for a buck each... and wondered.
I've never had to incorporate new chicks to a flock, any tips?
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