Jd
Yup. Many of my social circle feel a weird crisis brewing as well. I'm praying we're all wrong, but...always be prepared, eh?On a side note is anyone else feeling the urgency that something to the effect of a shtf scenario is not far around the corner?
I think loquats or kumquats are our best bet. (I'm also in zone 8b.)Cold hardy citrus
Are you near a good nursery? If so, ask your local nursery owner what might be good, low-chill varieties. So far on my property, our apples are Crabapple and Golden Delicious. I'm hoping for Anna and Fuji soon. For pears, we have a Bartlett and a Keifer.Apples/pears/Asian pears for this area(8b-ish)
Any particular reason you prefer white? We have a native mulberry tree, still very young, already producing very tasty fruit.White mulberry and other large fruiting sweet varities
I bought a "perpetual spinach" from Baker Creek that I was very happy with. It only got very slightly tough and bitter during the hot summer. It's technically a chard.Perennial brassicas
Egyptian walking onions are doing well on my property. I'm not sure about how to properly ship small ones, though. If I can do some research and feel confident I can get some to you in good condition, I'll let you know.Perennial and or wild edible alliums
This might sound weird, but I have the best success with staring slips from organic, store bought sweet potatoes. I had great success with Japanese yams. They slipped like crazy!Sweet potato varieties
I have had good luck with Georgia collards and any variety of kale. They actually taste better after a good frost.Veggies that can be grown in the zone 8ish area that are hardy enough to not be effected by direct frosts
Do you have any that grow wild in your area? If so, consider taking a few cuttings? Or see if you can collect seeds?Muscadine or other disease resistant grape varieties
Thanks, Y'all!
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J Davis wrote:Have a dozen plus of these. Am in e. Tn.
Trade for?
Stacie Kim wrote:
Yup. Many of my social circle feel a weird crisis brewing as well. I'm praying we're all wrong, but...always be prepared, eh?On a side note is anyone else feeling the urgency that something to the effect of a shtf scenario is not far around the corner?
I think loquats or kumquats are our best bet. (I'm also in zone 8b.)Cold hardy citrus
Are you near a good nursery? If so, ask your local nursery owner what might be good, low-chill varieties. So far on my property, our apples are Crabapple and Golden Delicious. I'm hoping for Anna and Fuji soon. For pears, we have a Bartlett and a Keifer.Apples/pears/Asian pears for this area(8b-ish)
Any particular reason you prefer white? We have a native mulberry tree, still very young, already producing very tasty fruit.White mulberry and other large fruiting sweet varities
I bought a "perpetual spinach" from Baker Creek that I was very happy with. It only got very slightly tough and bitter during the hot summer. It's technically a chard.Perennial brassicas
Egyptian walking onions are doing well on my property. I'm not sure about how to properly ship small ones, though. If I can do some research and feel confident I can get some to you in good condition, I'll let you know.Perennial and or wild edible alliums
This might sound weird, but I have the best success with staring slips from organic, store bought sweet potatoes. I had great success with Japanese yams. They slipped like crazy!Sweet potato varieties
I have had good luck with Georgia collards and any variety of kale. They actually taste better after a good frost.Veggies that can be grown in the zone 8ish area that are hardy enough to not be effected by direct frosts
Do you have any that grow wild in your area? If so, consider taking a few cuttings? Or see if you can collect seeds?Muscadine or other disease resistant grape varieties
Baker Creek and Seed Savers Exchange have many of the plants you listed available to buy as seed. I know Southern Exposure seed company specializes in varieties that prosper here in the South. They have an excellent catalog, although I've never ordered from them. Strictly Medicinal also offers several of the species you seek.
Christy Garner wrote:I love your wish list! I’ve got quite a few of the things you’re looking for. I live in the Santa Cruz mountains, zone 9.
My passion is growing perennial veggies and medicinal herbs. Sounds like we share similar passions. Happy to trade.
I’ve got plant starts or divisions of:
Salad burnet
Horehound
White sage
Mullein
Yarrow
Fennel
Tons of perennial brassicas (I’ve been growing out Chris Homanic’s grex for the last 3 years and have a few awesome new varieties)
Caucasian spinach
Perpetual spinach
Longevity spinach
Okinawan spinach
York elderberry
Lemon balm
Feverfew
Self heal
Heritage raspberries
Chocolate mint
A large variety of runner beans
Cistus ladanifer
Merritt collard
I have most of the other medicinal herbs you’ve listed growing, but they need to expand a bit before dividing. 😊
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