posted 7 hours ago
I think this is what developing a really resilient homestead is all about.
Reading examples such as your makes me really want one of those really large rainwater tanks. Nine years out of ten, we wouldn't need it, but what if the drought *isn't* just one year?
Storing water in the soil by improving soil so the water infiltrates further down, then planting trees with roots that reach that far down, would be better than a tank. But soil water doesn't give you a glass of water to drink.
Resilience is all about multiple strategies that solve one identified risk. Many areas that were under drought conditions, flood once the rain comes. Good soil might help that, but so would that big tank!
Another example relates to what food you grow and store. Some foods store much longer than others. Some squash store multiple years (those ones I'd need a clean ax to break into!) Some squash are barely good until Christmas. Some foods dry easily and last years once dried. Others are much harder to dry or don't last as long. However, most humans like a variety of foods, and nutritionally that can be important, so again, I think it's important to choose the variety route and not become dependent on a single crop such as caused Ireland's potato famine.
As for the OP's question: I consider my Island has been very lucky this year. We've had slightly weird weather, but not the extremes many have suffered. We've avoided most of both the wildfires *and* the smoke (permies, please wear a quality mask - that smoke is very nasty to human lungs) But I am very aware that some other year it could be my homestead under threat!
Sometimes, though, the simplest of actions, can dramatically improve the level of resilience, so observe during the near-misses, so you can better cope when the main event happens.