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What is this old pan? It's a stove-top oven!

 
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As soon as I saw this it reminded me of the Omnia but I couldn't recall the name. So I was planning on looking into it as I was scrolling through and saw that you found it.

I used to full time RV and followed this couple when I did. They had one and did a review of it and really liked it. I couldn't justify the cost at the time and can only imagine what they cost today so I'm excited you got one for free! Anyway, in this video they discuss what you need to do to prevent burning so I hope it helps plus they have videos of the recipes they made.

Hopefully it will help you some in your baking adventures 😊

https://youtu.be/N4obgJZgVUo?si=g2X4iX5MnmyEUZXu
 
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This is so cool!
I am going to try it on my woodstove.
I have successfully made soup, pizza & cookies on it but i would love to try something different since i don't have a regular oven.
 
Paula Frazier
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I think I tried to reply to another post and it ended up being its own separate post. 🤔

Paula Frazier wrote:As soon as I saw this it reminded me of the Omnia but I couldn't recall the name. So I was planning on looking into it as I was scrolling through and saw that you found it.

I used to full time RV and followed this couple when I did. They had one and did a review of it and really liked it. I couldn't justify the cost at the time and can only imagine what they cost today so I'm excited you got one for free! Anyway, in this video they discuss what you need to do to prevent burning so I hope it helps plus they have videos of the recipes they made.

Hopefully it will help you some in your baking adventures 😊

https://youtu.be/N4obgJZgVUo?si=g2X4iX5MnmyEUZXu

 
Paula Frazier
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I think it's a really cool way to cook.
 
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Hello, it's not the same but it has reminded me of something called in spain Churrasquera.

I can't find info in english, only this https://www.gastronomiaycia.com/que-es-una-churrasquera-y-como-se-utiliza-en-la-cocina-domestica/

In short, it's a stove barbecue, we use it to cook on open flame indoors. It's placed straight on top of the flame, no heat diffuser.
Maybe you could source a round inox grid from these for your oven, they always have the hole in the center.

Or if you ever come across a churrasquera, it's a great cooking tool to have.

churrasquera.jpg
[Thumbnail for churrasquera.jpg]
 
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