Hi Adam,
Our Jerseys have suffered from hypocalcemia (sp?) a couple of times, and it's scary. They could have died. The government vet comes and gives her a calcium shot and advises us to give them calcium supplements, but then the govt veterinary department doesn't have
enough for us to use continuously, and there don't seem to be any private sources around here.
Our school has two Jerseys, soon three. They eat dry alfalfa
hay all winter, also graze a bit in summer (shortage of pasturage here), kitchen scraps (from 50 - 100 people) all year round, and a bit of wheat bran from a
local flour mill as a supplement.
I tried reading
online about calcium and cows, and my head spun. On the one hand it sounds like maybe you don't want to supplement calcium all the time, only post-birth or something? I was totally confused about that. And on the other hand, nobody, but nobody, suggested any natural materials, only commercial products. We could probably get lime here -- would it be okay to mix a little into their kitchen scraps or is that caustic? We do try to crush our eggshells and mix it in, but we don't have eggs all winter, and even in summer, is that a good thing to do, or not?
Also, the vets told us not to
feed any leavened bread or dough in the kitchen scraps because that will add to acidosis or something. Do you think that's right, even for bread that has been baked or cooked?
Thanks if you have any insights!
Becky