I often think about this topic myself! Usually when I'm returning from the feed store with a trunk full of feed and a lighter wallet.
I love the idea of boards or hay flakes laying around for the bug production. It's a great idea and one we use on our small farm with great success. But we also live in the maritime NW and it is soggy most of the year so we are never hard up for slugs, snails, and all manner of creepy crawlies.
We also keep mealworms for protein production. I would like to think I could keep a mealworm population going even in a SHTF scenario. They are low maintenence and substrate is easy to come by if our thinking is flexible.
I also forage A LOT of chicken roughage. I have been known to stop on the side of the road and fill up one of my many bags with dandelion, cress, huckleberry boughs when they are fruit heavy, etc.
I think insects give more bang for our "buck" so anything you can do to keep them coming is good.
Also, and if you have
enough space, setting up a
raw food maggot production area is a great way to give them extra protein without that much effort. And, of course, if you can stand the "ew" factor.
I don't like to free range our hens too much because they like to lay eggs in our woods instead of their amazing little egg boxes, so keeping them sequestered is a must. Kind of an interesting balance - keeping them cooped up for the eggs while still feeding them while weaning off the feed store. Definitely brings our creativity out!
Also - I've had ducks (indian runners) and agree with anyone who suggests getting them. I loved having them and will have them again in the future. Excellent foragers, easy on the garden, low feed to egg ratio, and very accommodating to all manner of feed. Indian runners in particular are very adaptable and are also hilarious to have around! Took care of my slug problem like no one's business. LOVED them.
Good Luck!!