Simultaneous to building the yurts we began to try to get the land back into production. This part of Spain is known as the bread basket of Europe. It is known for production of wheat, barley and other grains. The land was pretty depleted when we got it. So with what little dung we got from the four cows our families shared we attempted to grow some of our food. I didn't know about
permaculture then, but I did try to follow the work of John Jeavens with the double digging of beds, along with following Rodales companion planting guides. This part of the valley was south facing. I was walking on the property looking for a good spot to settle, when I discovered this particular spot which in bright sunlight was warm enough for me to remove my coat, while the rest of the valley was minus 16c. I decided to build a
greenhouse along this bank, and stacked it with stones that would absorb the days heat and give it off in the night. It worked really well. I used hazel rods to make the frame and to make a wattle to hold back the soil on the bank. I also installed a hand pump to bring up
water from the stream below.