
Idle dreamer
)Idle dreamer


Idle dreamer
Idle dreamer
M. Edwards (fiveandahalffarm) wrote:
I would raise the meat birds in as many "shifts" as possible to spread out the work of processing them. You'd be hard pressed to clean fifty carcasses in a day without some pretty substantial help.
?? Should i just put a wood floor with slats???
M. Edwards (fiveandahalffarm) wrote:
I still think pastured heritage birds are the clear route for the conscientious. Besides that, their flavor is far superior.
Idle dreamer
pubwvj wrote:
Here's ours:
http://images.google.com/images?q=site:flashweb.com+chicken%20hoop%20house
as well as some other hoop things.
organick wrote:
What a great idea. so you guys basically use the same house all year and change the cover with winter is that right? Thats a great, simple, and I imagine low cost concept. Some shorter ones would be great for shade to I suppose.
How do you keep it vented in winter? What do you cover it with?
organick wrote:Have you had big problems with wind and the cover?
organick wrote:Also having basically open housing when you move your fencing to a new area how do you move the birds?
|
If you settle for what they are giving you, you deserve what you get. Fight for this tiny ad!
Heat your home with the twigs that naturally fall of the trees in your yard
http://woodheat.net
|