A graduate scientist turned automotive engineer, currently running a small shop and growing plants on Skye: turning a sheep field into a food forest.
I pulled the grass from around them and mulched them slightly, but my experience is that they fruit fairly well without much attention.



David Nightingale wrote:Has anyone ever tried to put together a volunteer cookbook from Permies? Cookbook with anecdotal excepts on how people in different places grow the ingredients? Permies, has a truly unique good food as health genre with a miraculous diversity that I don’t see anywhere, perhaps?
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I think I need to modify my signature link to include a digital market item too.