• Post Reply Bookmark Topic Watch Topic
  • New Topic
permaculture forums growies critters building homesteading energy monies kitchen purity ungarbage community wilderness fiber arts art permaculture artisans regional education skip experiences global resources cider press projects digital market permies.com pie forums private forums all forums
this forum made possible by our volunteer staff, including ...
master stewards:
  • Nancy Reading
  • Carla Burke
  • r ranson
  • John F Dean
  • paul wheaton
  • Pearl Sutton
stewards:
  • Jay Angler
  • Liv Smith
  • Leigh Tate
master gardeners:
  • Christopher Weeks
  • Timothy Norton
gardeners:
  • thomas rubino
  • Jeremy VanGelder
  • Maieshe Ljin

Broccoli

 
gardener
Posts: 1744
Location: N. California
811
2
hugelkultur kids cat dog fungi trees books chicken cooking medical herbs ungarbage
  • Likes 1
  • Mark post as helpful
  • send pies
    Number of slices to send:
    Optional 'thank-you' note:
  • Quote
  • Report post to moderator
This is the first time I've tried to grow broccoli. I bought a couple of starts, and planted seeds.  The starts already have a beautiful broccoli in the center.  I didn't realize how big broccoli gets.  I planted the broccoli seeds to close. So once they were about 6 to 8 inches I pulled them out.  I hate to thin veggies, it seems like such a waist. Not only did the broccoli I left in the bed keep growing, but I planted the broccoli I pulled out, and it's growing too. I didn't actually think it would survive, to much root damage, but happily I was wrong.
I know once you cut the top broccoli off the plant will continue to grow smaller broccoli in the lower branches.  What I don't is how do I know when to cut the first broccoli.
My family loves broccoli.  I'm so glad I gave it a try this year.  It's a very fun veggie to grow.
IMG_20211021_131018762_HDR.jpg
[Thumbnail for IMG_20211021_131018762_HDR.jpg]
 
steward
Posts: 15505
Location: Northern WI (zone 4)
4846
7
hunting trees books food preservation solar woodworking
  • Likes 5
  • Mark post as helpful
  • send pies
    Number of slices to send:
    Optional 'thank-you' note:
  • Quote
  • Report post to moderator
I'd cut that one today or tomorrow.  The little green balls start to open up and get loose fairly quickly so keep an eye on it.
 
Jen Fulkerson
gardener
Posts: 1744
Location: N. California
811
2
hugelkultur kids cat dog fungi trees books chicken cooking medical herbs ungarbage
  • Likes 1
  • Mark post as helpful
  • send pies
    Number of slices to send:
    Optional 'thank-you' note:
  • Quote
  • Report post to moderator
Thanks Mike. I can't wait to taste home grown broccoli.
 
gardener
Posts: 1871
Location: Japan, zone 9a/b, annual rainfall 2550mm, avg temp 1.5-32 C
930
2
kids home care trees cooking bike woodworking ungarbage
  • Likes 2
  • Mark post as helpful
  • send pies
    Number of slices to send:
    Optional 'thank-you' note:
  • Quote
  • Report post to moderator
I'm growing broccoli for the first time this year too and I had the same question... but mine hasn't made a floret yet. Thanks for asking Jen!
 
Posts: 39
Location: Southern Ontario Zone 5
8
  • Likes 1
  • Mark post as helpful
  • send pies
    Number of slices to send:
    Optional 'thank-you' note:
  • Quote
  • Report post to moderator
I'm growing broccoli for the first time too. Don't think I'll get heads so I'll just harvest the leaves most likely. Turns out I probably planted them too late in the season. Our winters are cold so they won't overwinter. They've got about 1 month to do what they can before we get temps <20F that'll most likely kill them. But I too thinned them and replanted and they took minimal damage. I was pretty careless too, I just yanked them out with just a small amount of root matter attached and they bounced back quick. It seems like they have fairly small and much more resilient root systems compared to winter squash for example.
 
gardener & hugelmaster
Posts: 3694
Location: Gulf of Mexico cajun zone 8
1970
cattle hugelkultur cat dog trees hunting chicken bee woodworking homestead ungarbage
  • Likes 2
  • Mark post as helpful
  • send pies
    Number of slices to send:
    Optional 'thank-you' note:
  • Quote
  • Report post to moderator
The leaves & stems are edible so if you have to thin them out ... you can eat them.

Watch them carefully. When the florets first start to loosen up a bit they are ready. If you see tiny flowers starting to appear that floret needs to be harvested asap. It's fun to let a few completely flower out though. For the seeds & I think they look good.
 
Mike Haasl
steward
Posts: 15505
Location: Northern WI (zone 4)
4846
7
hunting trees books food preservation solar woodworking
  • Likes 2
  • Mark post as helpful
  • send pies
    Number of slices to send:
    Optional 'thank-you' note:
  • Quote
  • Report post to moderator
And the bees love them
 
I love a woman who dresses in stainless steel ... and carries tiny ads:
Freaky Cheap Heat - 2 hour movie - HD streaming
https://permies.com/wiki/238453/Freaky-Cheap-Heat-hour-movie
reply
    Bookmark Topic Watch Topic
  • New Topic