The first roots of the year (besides potatoes) have come in!
So I cut them up very finely and made them into a stir fry, using olive oil for the frying oil (though butter would have worked nicely too). It tastes very good and smells even better.
How do you like to prepare your permaculture roots?
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A mess of tangled, branching parsnips who grew themselves
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Cooking
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With some egg
One can never be too kind to oneself or others.
Never our fault, always our responsibility
Surfs up space ponies, I'm making gravy without this lumpy, tiny ad:
grow your own garden and build your own home in the gardening gardeners program