Do your
local regulations allow altering wetlands to create chinampas beds?
What is currently growing in your wetlands?
What are the main reasons for the chinampas beds? Is it to extend your growing season using water as heat sink to get past first few frosts?
It is having the water during the growing season? Is it to have ability to raise fish? Is it some other reason? Is it to harvest muck from the bottom of your waterways for your growing beds?
Are you planning on simply scraping up the detritus on the bottom of the waterway and adding it to the soil chinampas beds on an annual basis?
What watershed feeds your wetlands, what activities take place in that watershed?
Does water flow through the wetlands? If so where does it drain to?
These answers will shape your wetland design.
Here is a real life example:
Back in the 1960’s and 1970’s my grandparents raised rhubarb beside a small lake surrounded by peat bog. The east side of the lake received good sun and had a gravel bar going about ¼ the way around it. The gravel bar went up about ten feet above the lake. This area was put into rhubarb. The rhubarb had very large long
roots when mature and could pull water from the lake most of the time. The lake helped keep the frost off the rhubarb. They averaged three harvests a season because rhubarb was a good long day crop. There was a market at a company that made jams and jellies for the rhubarb so it was a cash crop.
You stated you have issues with frozen ground. How much snow do you get? When do you normally receive it? Do you use snow fences now to capture snow? If yes why are you capturing snow? Is it to insulate ground so it does not freeze as deep? Is it for water storage in spring and early summer?
What is the layout of the
land like. You have
wood, swamp, and open field. What is the Topography of your 10 acres? Do you have a topographic map of the land? Do you know the actual slopes of the land as rise versus run?
Do you know what trees, shrubs, perennials, and annuals can grow in your current ecosystem?
The farther north one goes the less diversity one finds. Much of
permaculture that I have read seems to push diversity. In the north what I tried to find was a workable ecosystem based on the limitations that existed. For example, you will work very hard to do a lot with large fruits such as apples the farther north one goes. But, there is an abundance of small fruits all the way to the artic. You have to rethink your ecosystem. Also, you are likely looking to take advantage of long day crops, which can take advantage of longer periods of daylight to grow.