posted 8 years ago
From the vine's point of view, the vine wants to take the tree's place in the canopy. With tree species like the strangler figs, this literally does happen with the fig growing down, encircling and strangling the host tree, killing it, then the fig becoming a tree in its place as the dead host's trunk rots away. Similarly vines could kill their host tree, but then spread to other nearby trees before their current support rots away. But at the same time the trees are evolving to survive in the presence of the vine. In the case of the situation in the wild where a native muscadine or fox grape climbs up a native tree in the forest, they two plants usually tolerate each other without problem because the two species have evolved in each other's presence. You can see the grape here and there up in the canopy, but it doesn't overwhelm the tree with its leaves unless the tree is already sick or dying. But in a non-natural situation when its a vigorous non-native vine such as kudzu, Japanese honeysuckle, Chinese wisteria, or oriental bittersweet climbing a native tree, the vine quickly covers, shades out (in the case of kudzu) or strangles (honeysuckle, wisteria or bittersweet) the tree. In most cases when you are growing a vine into a tree in your garden, it is not a totally natural situation, so you have to monitor things to make sure the vine doesn't overwhelm the tree.
Pruning increases the vine's potential for strangling the vine or the tree since it increases the number of lateral branches produced by the vine and these lateral branches then latch onto each other and form a mat over a smaller area. Pruning has to be done in a manner to prevent this from happening and traditional vine pruning techniques are aimed at controlling this.