...can you purchase Antonovka Apple rootstock and just grow it out for Antonovka apples? I'm seeing the rootstock is much cheaper than nurseries are selling whips for planting.
C Gallas wrote:
This is separate question but can you purchase Antonovka Apple rootstock and just grow it out for Antonovka apples? I'm seeing the rootstock is much cheaper than nurseries are selling whips for planting. It makes sense but I wasn't sure if something is done to the rootstock when it is used primarily for rootstock.
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Ghislaine de Lessines wrote:We have a "little green apple" tree on the north side of a copse of woods that's been there since we moved in. It's definitely growing mostly in the shade so your plan should work. Now I am thinking that plan might be a good idea for me too. Where were you going to buy the rootstock from?
C Gallas wrote:
Thanks for the links to the rootstock. I was just going to buy from FEDCO, I'm only looking to do a small amount of trees. They are like $2.50 a piece I think in bundles of 10. They have super interesting scion wood- great old maine heirloom apples.
Inga Able wrote:Antonovka grows incredibly well from seed and is one of the only apples that grow true from seed. Probably because it is so old and stable. I have also found that Antonovka rootstocks I grew from seed myself were much healthier (as in grew better roots) than the ones I purchased. They only need 6 weeks of stratification (just pop them in the fridge in a baggie of moist soil), then plant in a starter mix, keep moist at around 60-70 degrees and you will see germination in about 10 days. I have been known to put very large amounts of Antonovka seeds into my fridge (after buying and eating lots of Antonovka apples) and then just planting the seeds in various locations all over the place in the ground, where I thought I might want apple trees in the future. I place 3-5 seeds per location a few inches apart, because germination outside can be iffy. If you have more than one come up, you can always transplant. But I have NEVER seen rootstock vigor like and in place seeded Antonovka anywhere else. Those trees are so pretty and locally adapted, you almost don’t want to cut them off and graft. And it’s fine if you don’t. Antonovka is a sublime baking & cooking apple. Best applesauce ever. Decent cider. There are plenty better fresh eating apples obviously. But before buying mediocre rootstocks, if time is not a factor, I’d highly recommend growing Antonovka from seed. Even if you grow them in pots, they will likely be far superior to a bundle of rootstocks you buy off the Internet.
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