Search...
Home
Subscribe
Pie
Home
Subscribe
Recent topics
Flagged topics
Hot topics
Best topics
Search...
Search permies
Advance search
Google search
Register / Login
Solar Station Construction Plans by Ben Peterson -- ebook
will be released to subscribers in:
soon!
click here for details
permaculture forums
growies
critters
building
homesteading
energy
monies
kitchen
purity
ungarbage
community
wilderness
fiber arts
art
permaculture artisans
regional
education
skip
experiences
global resources
cider press
projects
digital market
permies.com
pie forums
private forums
all forums
this forum made possible by our volunteer staff, including ...
master stewards:
Carla Burke
John F Dean
Timothy Norton
Nancy Reading
r ranson
Jay Angler
Pearl Sutton
stewards:
paul wheaton
Tereza Okava
Andrés Bernal
master gardeners:
Christopher Weeks
gardeners:
Jeremy VanGelder
M Ljin
Matt McSpadden
Other threads similar to
Canning kale, bok choy and cabbage
food preservation
kimchi
28 replies
4
4
6
plants
Plantain and purslane
45 replies
[
1
,
2
]
2
7
cooking
Dressing for idiots! (salad dressing)
38 replies
1
3
8
fermentation
Simple kimchi recipe
7 replies
3
6
food choices
Vera's Food Waste Fight Thread
141 replies
[
1
,
2
,
3
,
4
]
29
79
food preservation
Should I can Lacto-fermented foods?
9 replies
1
medicinal herbs
From The Spring Foraging Cookbook: Caraway and Cardamine pratense
0 replies
2
pep food prep
Salt brine ferment/pickle something - PEP BB food.sand.salt
BB
[
1
,
2
,
3
< ... <
6
,
7
,
8
]
4
278
93
pep food prep
cook soup, stew, pottage, or chowder - PEP BB food.sand.soup
BB
[
1
,
2
,
3
< ... <
12
,
13
,
14
]
2
568
154
fermentation
How much salt for very sharp sour lacto pickles in 2 weeks?
14 replies
fermentation
Giardiniera - lacto-fermented garden veggies
11 replies
2
5
gardening for beginners
Let’s talk plants per person…
9 replies
1
14
food preservation
How to preserve sweet potatoes, if you grow way too many.
25 replies
12
16
cooking
What's fermenting in your kitchen?
39 replies
11
9
fermentation
Pickle fermenting fail
17 replies
3
4
fermentation
kimchi question
10 replies
books
Breed Your Own Vegetable Varieties by Carol Deppe
[
1
,
2
]
4
5
29
gardening for beginners
Little known greens, other edible parts of plants, & how to cook them,
37 replies
3
5
15
cooking
Favourite uses for purslane?
28 replies
1
1
plants
Success planting caper seeds: plant for a super arid climate
35 replies
18
20
cooking
Equivalents
19 replies
1
2
9
dogs and cats
Sustainable Dog Food
37 replies
1
cooking
Ice box or 12v
26 replies
6
6
homestead
harvesting and eating!
71 replies
[
1
,
2
]
1
1
food preservation
Canning lacto-fermented vegetables?
4 replies
fermentation
fermenting chilis
8 replies
2
small farm
Su Ba’s Community Farm Project - Adding Permaculture
195 replies
[
1
,
2
,
3
,
4
,
5
]
224
133
fermentation
Pros vs Cons of Dry Salting Method for Fermenting Vegetables and Fruit (High Salt)
14 replies
10
2
food preservation
fermenting: salt a health issue?
28 replies
2
food choices
How to prepare a tasty salad ?
5 replies
2
3
urban gardening
Food storage research
28 replies
1
1
13
food preservation
What is your go to pickling recipe?
14 replies
3
plants
What staple crops are you growing?
295 replies
[
1
,
2
,
3
< ... <
6
,
7
,
8
]
3
24
56
cooking
Non Traditional Greens
12 replies
1
meaningless drivel
Breaking habits - getting healthy
45 replies
[
1
,
2
]
1
11
gardening for beginners
shade loving heat tolerant vegetables
2 replies
cooking
Adding vegetable stock making in my pressure cooker (yummy!) to my existing garden/food workflow
38 replies
5
8
cooking
A new year and a new challenge
42 replies
[
1
,
2
]
1
5
22
fermentation
Kimchi Up in Here
18 replies
2
2
1
fermentation
discussion of 'lacto-fermentation' methods and recipes
99 replies
[
1
,
2
,
3
]
2
12
41
cooking
greens and eggs - a guide for deliciousness!
13 replies
7
15
fermentation
problems with Fermentation
3 replies
food preservation
Any fellow canners out there?
54 replies
[
1
,
2
]
1
food preservation
Saltwater potato storage?
7 replies
books
The Art of Fermentation by Sandor Ellix Katz
2
15
food preservation
Preserving LARGE amounts of food by any method ... need help
66 replies
[
1
,
2
]
1
2
31
fermentation
Nukazuke is in the house!
13 replies
12
6
fermentation
How to get a fermentation to stop
3 replies
food as medicine
Edible Garlic Recipe
43 replies
[
1
,
2
]
1
13
43
plants
Clearing up the confusion on Brassica Cross pollination
16 replies
1
6
