cook soup, stew, pottage, or chowder - PEP BB food.sand.soup

Today I made Taco Soup! It’s my absolute favorite!!!
My ingredients were all home canned foods and all but the black beans were grown or harvested locally.
A rough recipe: (measured with my heart)
Ground beef
Tomatoes
Corn
Black beans
Onion
Chicken broth
Homemade taco seasoning

Taco seasoning recipe here:
https://www.thepioneerwoman.com/food-cooking/recipes/a83222/how-to-make-taco-seasoning/?utm_source=google&utm_medium=cpc&utm_campaign=mgu_ga_pw_md_pmx_hybd_mix_us_17963889983&gad_source=1&gad_campaignid=17957914252&gbraid=0AAAAABxutSq61wna8IDYc_7Rn8Xss_J1w&gclid=Cj0KCQiAiebIBhDmARIsAE8PGNKOEfrPHWSueUKFon2R2U5Tj9DYSJM1J6j_4EQA0zNbIc05J6ljNBcaAqFgEALw_wcB

Usually I would also add diced green chiles, but they’re store bought so I left them out this time.
I cut the onions (from the garden!) and sautéd them and then just threw the rest of the ingredients in the instant pot and let it cook on the slow cooker setting for an hour and a half.
I made enough for the whole family for dinner with enough leftover for hubby to take some in his lunch tomorrow.