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Restart a Cast Iron Skillet - food.straw.restart PEP BB

BB Food Prep and Preservation - straw badge
 
pollinator
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I found this Lodge 10” cast iron skillet in the trash.  It needed some work.  First I cleaned it up with a damp rag. Then I sanded what I could with a sander and finished with steel wool.  After a second wipe down with a damp rag, I heated it on the stove and added a layer of bacon grease.  A few days later while doing some baking, I put it in the oven and baked on the grease at 400.
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New find
New find
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Sanding with steel wool
Sanding with steel wool
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Adding Bacon grease
Adding Bacon grease
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Baking on the grease
Baking on the grease
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Finished
Finished
Staff note (gir bot) :

Someone approved this submission.

 
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I was able to get a big cast iron pan at a yard for 5 dollars!
First, I ran the oven on a self clean cycle with the pan inside.
Then, I wiped and wiped and wiped with a rag until I was satisfied.
I applied coconut oil to it and the lid and let it sit on the stovetop for a bit.
It looks ready to cook on. Maybe I’ll make pancakes for breakfast tomorrow?
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Before
Before
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Lid before
Lid before
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It’s hard to see, but I promise it’s in there.
It’s hard to see, but I promise it’s in there.
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Wiping it down after it came out of the oven.
Wiping it down after it came out of the oven.
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Coconut oil
Coconut oil
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[Thumbnail for IMG_1672.jpeg]
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Cooking the oil in
Cooking the oil in
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Lid after
Lid after
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Pan after.
Pan after.
Staff note (gir bot) :

Alexandra Malecki approved this submission.
Note: You stripped the seasoning off completely and then built a new layer by heating it. Well done!

 
I agree. Here's the link: http://stoves2.com
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