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Lacto-Fermented Pickled Sunchokes

 
gardener
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Location: Maine, zone 5
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Jocelyn mentioned making a nice batch of fermented sunchokes on a tour of basecamp and I thought of that when I watched this episode of Kitchen Vignettes.  Can't wait to make a few jars this fall.  Enjoy!

Link to Aube's site for more details.
 
pollinator
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Location: East tn
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Does this reduce the gas producing tendency?
 
master pollinator
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Location: Ashhurst New Zealand
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Aube says so in the video, so I'm going to try this.
 
Anything worth doing well is worth doing poorly first. Just look at this tiny ad:
A rocket mass heater is the most sustainable way to heat a conventional home
http://woodheat.net
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