posted 2 hours ago
Roasting a big batch isn't as much work as it sounds honestly. Spread them out on a tray, 180C for about 15-20 minutes, shake halfway through. The shells tell you when they're done. Once you've got roasted ones you can make peanut butter pretty easily too, just blitz them in a food processor until smooth.
Leaftide.com — track your fruit trees, veg & everything in between