Chris Smaglick wrote:I have been the organic garden coordinator for our local community garden for 3 years. Recently, the traditional, "chemical", garden coordinator received complaints from the city and neighbors because the grass was too high in our area. This coordinator got with the city and they sprayed roundup or some other weed killer on the organic section a couple weeks ago.
We have been working on this organic section for 3 years and granted, most people fall out in the heat of Mississippi summers, but we had built an impressive Hugelkultur mound system in a 40'×60' area. The entire organic section is about 200'×200'.
Question, Can we remediate the area or should we just abandon it? I have a fig tree, apple tree, herbs, comfrey, all are showing signs of being poisoned. Any help is appreciated.
First I would talk to a lawyer!
You can remediate the area (not fast but rather quickly) with mycorrhizal fungi and oyster spawn, The two together will do wonders quite quickly (should be testing mostly clear in two years.
The other thing to do is find a space they will not be able to poison. Get some Organic signage up too, that will hopefully make them think before they spray.
Going to City Planning meetings, City Council meetings and having dialogs with both about the need for community gardens that provide healthy food for all that work the garden is usually a good thing too.
Detroit, NYC, Chicago are all cities that have jumped on this bandwagon over the past 5-10 years. If you can show the need and provide the means (people power and seeds) then they should be willing to at least not be a hindrance.