I have the same problem. If the plant is otherwise healthy, i disrupt the life cycle of the critters by cutting the plant way back. I regrows vigorously and the new leafs are softer, tastier and bug free. Can be used in salads, sauces and such.
The stuff i cut of, i stil use for tea. I remove damaged leaves and then dry it. The rest (damaged leaves) goes into a odourmix (my wife likes to use them in her kindergarten
class to scent the classroom) or is used in the drum with
nettles etc... to make liquid
feed.
I prevent most damage by spreading the mint plants over the garden and by putting them in pots with other stuff. The pest only really bothers me where i have lots of mints near each other.