posted 4 years ago
I hate to revive an older thread, but I wanted to pass on some information that I had heard for anyone coming across this post in the future. Please note, I have no personal experience with pigs yet, but I read and listen to a lot of farmers and homesteaders who do. The people commenting here have gotten one piece, which is the same with any animal manure. Don't let to much build up in one place and add some carbon.
The other piece that I did not see presented here is the role that the food has in the smell of the manure. What I read is that pigs eating junk food, spoiled food, or nearly spoiled food will have far more smelly manure than pigs that are fed apples, acorns, grubs, grass, hay, etc.
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